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Swiss FrostUnder review

Swiss Frost

Swiss Frost
Photo coming soon

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Component genes

Swiss ChocolateFrostUnder review

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Under review

Includes Frost, which is currently under review by the hognose community. It's in the Public Morph Guide so you can browse it — the look is real and well documented; how it inherits is still being worked out.

The genetics

Swiss Chocolate

Recessive

Swiss Chocolate is a recessive, hypermelanistic mutation that increases melanin production, concentrated most heavily on the head. Hatchlings are born dark and stay that way, producing a rich chocolate-brown snake — similar to Sable but darker and warmer in tone.

Frost

Under reviewRecessive

Recessive — an animal must inherit two copies for it to show visually. A single copy is a hidden 'het' carrier.

This gene is currently under review by the hognose community.

What makes a Swiss Frost

  • Two copies of Swiss Chocolate — recessive, so it only shows when paired up.
  • Two copies of Frost — recessive, so it only shows when paired up.

This describes the genetics of the animal itself — not the odds from a pairing. Outcome odds are the Genetics Calculator's job.

Be the first to add a Swiss Frost photo

Help build the Public Morph Guide — got a clear, full-body photo of a real one? Submit it and get credited. Every photo is reviewed before it appears.